Panettone PÂTISSERIE LINEAmaretto
Classic with macaroon icing
code 916 1000 g - 2 lb 3 1/4 oz (35.25 oz)

AMARETTO PANETTONE

In the dough of our Panettone Amaretto Royal we mix sultana raisins with candied peel of oranges from Sicily and citrons from Diamante, Calabria. The bread is then topped with a fragrant amaretto glaze featuring Italian almonds and sugar crystals.

Citrons from Calabria
The peel of citrons from Diamante, Calabria, is processed into candied bits. The essential oils on the peel retain the intense aroma of freshly picked fruit.
Oranges from Sicily
The peel of oranges from Sicily is processed into candied bits. The essential oils on the peel retain the intense aroma of freshly picked fruit.
Sultana raisins
Sultana raisins from Turkey, featuring seedless, even-looking fruits, are sweet and plump. The grapes are dried naturally out in the sun with no added preservatives.