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OUR HOLIDAY THEME FOR 2021:

OUR HOLIDAY THEME FOR 2021: "THE MAGICAL TRADITION OF CHRISTMAS"

Sonia Design believes in emotions & traditions passed down through generations. For centuries, Christmas has been one of those magical moments for everyone. Together, we revive the traditions from the past, left by our ancestors and create new ones for the future generations too. Through our work and dedication we believe in keeping great traditions & happy memories alive. Loison believes in the emotions and traditions that are held in all of our products. Creating innovation, but staying true to our legacy.

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Passion and tradition

SINCE 1938

Skillfully mixing simplicity with love for genuine products, time and foresight can yield one-of-a-kind results, because artisan pastry-making cannot be rushed. Time is needed to exalt and expertly combine delicate flavors that are loaded with history. It is the art of transforming tradition into quality.

"Tradition is our main ingredient and Passion is what heats our ovens: we have been creating signature confections for three generations and we bring them to tables across the world."
Dario Loison

biscotti da caffè monoporzione loison

Cookies

Dario Loison's butter cookies are special delights prepared with excellent ingredients according to traditional recipes.

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sbrisola bonissima loison

Cakes

Our small cakes are prepared with simple high-quality ingredients. Inspired by folktales. these crumbly delicacies showcase our regional traditions.

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filone loison

Loaf

Filone is a new take on our family’s leavened cake called Panfrutto. The original recipe, which came from Alessandro Loison, was revisited by his son Dario to deliver a soft fruity product featuring premium ingredients.

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veneziana loison

Veneziana

The Veneziana is a symbol of the culinary tradition of Venice, aptly representing its heritage and the combination of the cultural influences of faraway lands mixed in with Italian creativity.

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panettoni in fetta slice loison

Slice

Panettone by the slice will be a nice addition to your everyday breakfast. It can also surprise the most experienced gourmet, if the slice is served as a savory treat for brunch.

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YEAR-ROUND PRODUCTS

  • Cakes
  • Loaf
  • Veneziana
  • Slice

NEWS

The holiday-themed Collections revisit the magic of Christmas

Sonia Design believes in emotions and in the value of one’s heritage built through family traditions. For many of us, Christmas is one of those time-honored traditions.

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Loison New Product For 2021 Is A Pistachio Matcha Panettone

From Sonia's passion for tea comes Loison’s newest flavor combination: Panettone with Green Pistachio Nuts from Bronte (a PDO and Slow Food product) and Matcha Green Tea from Uji, Kyoto.

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A slow and natural rising process

Today’s quality of craftsmanship consists of observing the required production times: it takes 72 hours of patient work to see the finished product. The quality and flavors of our baked goods are guaranteed through this traditional baking process that’s never rushed, in an effort to preserve the sensory characteristics of the ingredients.

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