Sbrisola, Bonissima, Tosa
Loison Cakes are a pleasure to share. Three Bonissima cakes with a delicious filling of wild flower honey, figs and candied chestnuts. Six fragrant Sbrisola cakes flavoured with almonds, hazelnuts, chocolate, honey, pistachio and mint. Two brand new Tosa filled with salted butter caramel cream and IGP “Piemonte” hazelnuts or dark chocolate.