Single-origin cocoa beans from selected South American plantations in regions dedicated to a high-quality crop.
The Panettone Blackhabana, new 2024, is a particularly rich cake thanks to its filling of dark chocolate cream and rum from Cuba.
The dough is enriched with single-origin dark chocolate from South America and natural ‘Mananara’ vanilla from Madagascar, a Slow Food Presidium.
Other products from the collection BLACKHABANA